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PALM KERNELAMIDE DEA

Last update on May 21, 2026

Palm Kernelamide DEA is a non-ionic surfactant and alkanolamide derived from palm kernel oil and diethanolamine. It functions primarily as a foam booster and viscosity builder in surfactant-based systems. It helps create rich, stable lather and thickens formulas, giving a luxurious creamy texture. It is commonly used in shampoos, body washes, hand soaps, and facial cleansers, though its usage has significantly declined due to regulatory concerns regarding diethanolamine.

CAS Number: 73807-15-5Chem/IUPAC Name: Amides, palm kernel-oil, N,N-bis(hydroxyethyl)EINECS/ELINCS No: 277-612-1COSING REF No: 35788

Products with PALM KERNELAMIDE DEA

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PALMOCOL Palm Kernelamide DEA

by KLK OLEO

INCI: PALM KERNELAMIDE DEA
  • Sustainable option

ERCAMID DK V

by Wilmar International

INCI: PALM KERNELAMIDE DEA
  • Sustainable option

ALKOLAN® CD 90

by Indorama Ventures Public Company

INCI: PALM KERNELAMIDE DEA
  • Sustainable option

What is PALM KERNELAMIDE DEA used for?

  • Foam boosting: Enhances and stabilizes dense, creamy foam. Frequently used in shampoos and shower gels for luxurious lather.
  • Viscosity controlling: Increases thickness in surfactant systems. Common in liquid cleansers to achieve desired body and flow.
  • Emulsifying / Stabilizing: Helps stabilize formulations and improves overall product feel. Often used as a co-surfactant in mild cleansing products.

Origin

Palm Kernelamide DEA is produced by reacting palm kernel fatty acids (or their methyl esters) with diethanolamine through a condensation reaction. The palm kernel oil provides the fatty acid chain, making it a plant-derived ingredient. It typically appears as a viscous amber liquid or paste.

What does PALM KERNELAMIDE DEA do in a formulation?

EMULSIFYING|
EMULSION STABILISING|
FOAM BOOSTING|
SURFACTANT|
VISCOSITY CONTROLLING

Safety Profile

Palm Kernelamide DEA has a moderate to high hazard rating from EWG (typically 4-7) primarily due to the potential formation of nitrosamines (carcinogenic impurities) when exposed to nitrosating agents. It can also cause skin and eye irritation at higher concentrations. Due to these concerns, its use has been significantly restricted or voluntarily phased out by many brands in favor of safer alternatives like Cocamide MIPA or Cocamidopropyl Betaine.

PALM KERNELAMIDE DEA technical profile

PropertyValues
Boiling PointDecomposes (>200°C)
Melting Point40°C - 60°C
pH9.0 - 11.0 (10% aqueous)
SolubilityDispersible in water
ViscosityHigh

Formulations with PALM KERNELAMIDE DEA

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