Atmer™ 1010

Atmer™ 1010 by Cargill is an anti-fogging additive for cling in food wrap. It migrates to the surface of the polymer where it helps to lower the surface tension of the water, causing the water droplets to spread into a continuous layer on the fabricated film.

• It is designed to prevent hot and cold fog formation in PVC films.
• It helps condensed water droplets spread into a thin, uniform transparent layer on the film surface.
• It maintains film transparency and supports consistent light transmission through packaging films.
• It improves visual appearance and visibility of packaged food by preventing internal fog build-up.
• It provides reduced water dripping and minimizes plant damage caused by condensation.
• Atmer™ 1010 offers compatibility with multiple polymers and different film processing requirements.
• It has a shelf life of 365 days.
• The recommended use level is 0.5-4 %.