Hydrolyzed Wheat Protein. GLUADIN® AGP by BASF is a protective film former. It is a partial hydrolyzate which is produced from wheat gluten via enzymatical processes. GLUADIN® AGP is suitable for care cosmetics and surfactant-containing preparations.
| CAS Number | Visible After Login |
| Chemical Composition: | Visible After Login |
| Odor | Visible After Login |
| Origin / Nature | Visible After Login | Visible After Login |
| Bio Based | Visible After Login |
| Bio Based content | Visible After Login |
| EC Number | Visible After Login |
| Appearance | Visible After Login |
Compliance
No data available
Applications
Recommended markets
No data available
Availability
Product Status:Visible After Login
GLUADIN® AGP properties
Other properties
| Properties | Value & unit | Test condition | Test method |
|---|---|---|---|
| Ash Content | 0.0 Visible After Login | Visible After Login | Visible After Login |
| Dry Residue | 0.0 Visible After Login | Visible After Login | Visible After Login |
| Nitrogen Content | 0.0 Visible After Login | Visible After Login | Visible After Login |
| pH | 0.0 Visible After Login | Visible After Login | Visible After Login |
| Solubility Properties | Element | Condition | Method |
|---|---|---|---|
| Soluble in | Visible After Login | ||
| Soluble in | Visible After Login | ||
| Soluble in | Visible After Login |