Theobroma Cacao Seed Butter, also known as cocoa butter, is a pale yellow or off-white fat known for its outstanding moisturizing and nourishing properties. It is an organic fat extracted from the cocoa bean and possesses a creamy texture and a delightful chocolate-like aroma. Cocoa butter contains numerous fatty acids, antioxidants, and vitamins that can improve skin elasticity, moisturize, and protect the skin from harmful environmental factors. The chemical formula of Theobroma Cacao Seed Butter is C55H98O6.
CAS Number: 84649-99-0 / 8002-31-1Chem/IUPAC Name: Obtained from the roasted seeds of the Cocoa, Theobroma cacao L., SterculiaceaeEINECS/ELINCS No: 283-480-6 / -COSING REF No: 60291Products with THEOBROMA CACAO SEED BUTTER
With samples available
AXIMOL PSE-PB
by Axitech
- Sustainable option
What is THEOBROMA CACAO SEED BUTTER used for?
Theobroma Cacao Seed Butter is a valuable ingredient with nourishing and hydrating effects. This makes it a popular choice in balms, creams, and lotions, providing deep hydration to the skin and leaving it smooth and supple. It is also commonly used in body butters and lip balms, serving as a protective layer against dryness and chapping. Additionally, Theobroma Cacao Seed Butter's healing and anti-inflammatory properties make it an essential component in formulations aimed at soothing and treating damaged skin.
Origin
Theobroma Cacao Seed Butter is extracted from cocoa beans using a process called hydraulic pressing. The beans are initially roasted and then later ground into a paste, which is then separated into cocoa solids and cocoa butter. The cocoa butter is then filtered and refined to produce a pure, creamy, and stable fat that can be used in cosmetics and personal care products.
What does THEOBROMA CACAO SEED BUTTER do in a formulation?
EMOLLIENT|
MOISTURISING|
SKIN CONDITIONINGSafety Profile
Theobroma Cacao Seed Butter is safe for use on the skin. It works for all skin types, including sensitive, as it is non-irritating and gentle on the surface. Cocoa butter is also non-comedogenic, meaning it does not clog pores or cause acne. Lastly, this ingredient is vegan and halal.
THEOBROMA CACAO SEED BUTTER alternatives
THEOBROMA CACAO SEED BUTTER technical profile
| Property | Values |
| Melting Point | 34-38°C |
| pH | 7.0 |
| Solubility | Insoluble in water |
| Viscosity | Low |
