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PICHIA/RESVERATROL FERMENT EXTRACT

Last update on Jul 26, 2021
CAS Number: Chem/IUPAC Name: Pichia/Resveratrol Ferment Extract is the extract of the fermentation of Resveratrol by the microorganism, PichiaEINECS/ELINCS No: COSING REF No: 85983

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Metabiotics® Resveratrol ECT GEO

by Arxada

INCI: PICHIA/RESVERATROL FERMENT EXTRACT

What is PICHIA/RESVERATROL FERMENT EXTRACT used for?

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Origin

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What does PICHIA/RESVERATROL FERMENT EXTRACT do in a formulation?

SKIN CONDITIONING

Safety Profile

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PICHIA/RESVERATROL FERMENT EXTRACT alternatives

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PICHIA/RESVERATROL FERMENT EXTRACT technical profile

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