INCI page

LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT

Last update on Jul 26, 2021
CAS Number: Chem/IUPAC Name: Lactobacillus/Clover Flower Ferment Extract is an extract of the product obtained by the fermentation of the Clover, Trifolium Pratense Flower by the organism LactobacillusEINECS/ELINCS No: COSING REF No: 57934

Products with LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT

See all products
With samples available

Pleiotanicals® Tellirictin®

by Biocogent

INCI: LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT

ACB Red Clover Bioferment

by Active Concepts

INCI: LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT

What is LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT used for?

No data available

Origin

No data available

What does LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT do in a formulation?

HAIR CONDITIONING|
SKIN CONDITIONING

Safety Profile

No data available

LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT alternatives

No data available

LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT technical profile

No data available

Formulations with LACTOBACILLUS/CLOVER FLOWER FERMENT EXTRACT

No data available

By Application

No data available