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LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT

Last update on Jul 26, 2021
CAS Number: Chem/IUPAC Name: Lactobacillus/Capsicum Frutescens Fruit Ferment Extract is the extract of the product obtained by the fermentation of Capsicum Frutescens Fruit by the microorganism, LactobacillusEINECS/ELINCS No: COSING REF No: 83978

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AC DermaPeptide Warming PF

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INCI: LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT
  • Sustainable option

What is LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT used for?

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Origin

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What does LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT do in a formulation?

SKIN CONDITIONING

Safety Profile

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LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT alternatives

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LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT technical profile

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Formulations with LACTOBACILLUS/CAPSICUM FRUTESCENS FRUIT FERMENT EXTRACT

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